Looking Back on 2022: Successful Restart for Berlin Tourism
Restart measures has resulted in 26.5 million overnight stays and 10.4 million guests: Tourism in the city has recovered significantly in 2022.
Restart measures has resulted in 26.5 million overnight stays and 10.4 million guests: Tourism in the city has recovered significantly in 2022.
Seven convention bureaux, 13 incentive travel companies, and 17 professional congress organisers received recommendations.
The organisation wants international rankings to reflect that the city is at the forefront of environmental and sustainability issues.
The extension plans are underway in a bid to spur growth of intertwined multi-billion-dollar industries of aviation and tourism.
It's the first time sustainability criteria has been awarded for a German region, and a confirmation of Berlin's commitment to sustainability.
Hong Kong is ready to welcome visitors from all around the world once again, with open arms and open doors.
These twelve major conferences alone represent more than $17.9 million in economic spin-offs for the region.
Geneva Tourism has drawn a positive balance of congresses in 2022 with a strong increase compared to pre-pandemic times.
This represents a 95 % growth in number of successful bids from 2021 and a 92 % increase in the number of delegates added to the pipeline.
Copenhagen is only the second city in the world to hold this triennially awarded title designated to the host city of the UIA World Congress of Architects.
HKTB aims to spur the recovery of the MICE industry in Hong Kong and consolidate Hong Kong’s position as a preferred MICE destination.
Survey shows lasting effects on the Scottish city’s business tourism sector, as Egypt prepares to pick up the baton at COP27 in November.
The popular destination is taking significant steps to win tourists back after over two years of some of the world's toughest travel restrictions.
Quintessential tropical island destination Fiji is a place where luxury escapes can also support social and environmental sustainability.
Peru has taken up the challenge of becoming the main destination for culinary tourism at an international level.